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15#
發表於 2006-5-27 01:29 AM
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Originally posted by kgkgkg212121 at 2006-5-26 07:12 PM:
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造出黎young唔young?? 會唔會老餅
# Q, U% w0 U' A8 O, y: A因為我唔知點ge cutting先young,我見d fit身ge好型,腰位少少slim cut咁
0 i1 e! R, K3 U; d7 M8 M6 m: I6 q3 ^; {定係我可以同佢講造得young d? 4 u0 d6 i3 ?. O0 x
$ r+ D/ F3 A. U' S0 A% u" k( O( m胸位唔好太過挺, 但係又唔可以唔挺
& n( e+ c9 U" Q1 q" g5 {否則, 太過挺等於classic cutting, 亦等於老餅, 如果唔挺, 又會變左垃圾一件* {+ Q6 R9 _7 r- w
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腰位要少少slim cut, 但係又唔可以太slim
$ I, b9 o* N$ H2 A否則, 太slim會變左mk look或者臘腸狗, 唔slim既又等於classic cutting, 亦等於老餅$ M7 F( y: i* k1 G3 a
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所以, 手工差少少既係好難做得好, 如果要訂做, 就真係要膽博膽
+ [3 i2 B! A) U5 F! C: s/ X5 F$ a佢做得好既就當然好, 否則....................... |
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